Wednesday, June 23, 2010

Twice baked potatoes

Serves 6-8
4 potatoes
Stick of butter
½ c. bacon ( I used turkey bacon)
½ c. sour cream
½ c. shredded cheddar cheese
green onion
¼ lawrys seaoning salt
pepper to taste

1 Wash potatoes. Prick with a fork; bake at 350 for 45- 1 hour
2 Let potatoes cool, cut in half; carefully scoop out insides

3 In a bowl combine potato insides, butter (sliced into squares), bacon, sour cream, cheese, onion, salt and pepper.

4 Put mixture inside potato skins, top with cheese ; bake at 350 for 15- 20 mins.


Happy cooking,
Chaeli

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