6 corn tortillas
6 tbsp. shredded cheddar cheese
2 c. shredded romaine lettuce
1 c. grated carrot
¼ c. store bought salsa
1 Microwave or heat beans on stove
2 Heat a nonstick skillet, add tortillas one at a time cook for 1 min on each side
3 Divide beans evenly among tortillas; top each evenly with cheese, lettuce, carrots, and salsa
( I did things a little different. I just added it all in a small sauce pan heated it all up for a few mins and added to my tortillas)
Happy cooking,
Chaeli
No comments:
Post a Comment